In the heady days of work (gosh, that
seems like so long ago), the lads I sat with had an unenviable task. It wasn’t
so much a task, so to speak, but rather, something of an endurance test, for they would have to listen to me on a daily,
sometimes multiple times throughout the day, fret about my weight.
I got pretty heavy there for a while,
but resolved to do something about it, did something about it, and managed to
get down to a slim under 80kg (I’m 6”1). This took about three months, and the
guys would have to listen to my paranoia about my swollen belly from the lunch
I just ate, or the couple of kg’s I put on during a drinking session the previous night. It was
agony for them, to hear my fickle proclamations on a day by day basis. At one
point, I charted my weight meticulously on a chart so as to monitor my
progress.
The worst for them was me agreeing to go somewhere ‘fatty’ for lunch, say, McDonalds, then change my mind an hour later, then change back again, and spend the morning in constant conflict as to whether to go to McDonalds or not. On the one hand, it tasted good, was convenient, etc., on the other, I was approximately 600g above my target weight, so no fatty food for me. It’s tough being as fickle as I am – but it’s probably tougher listening to someone who is so fickle chopping and changing their mind.
And for a time, I adopted a strict
diet, and I left New Zealand in good, trim health, and a physique to rival that
of say, Mohammad Ali in his prime.
The king of dumplings |
The point of all this is to give the
guys some respite from my new reality. Guys – you’d hate it. The three of four
crucial ingredients of our trip – buttery, creamy curries, naan bread, beer,
and lassi – are probably some of the fattiest things around, and combining them
is as lethal as eating pure lard. Get it – India is a battle of the bulge.
You’re supposed to lose weight while
travelling. You walk around all day doing activities, it’s hot so you sweat
more, you’re not sitting in an office chair for eight or nine hours, and often
you just skip lunch and that sort of thing.
We three kings |
And usually, when you put on a kilo or
two, you hit the gym, and eat a bit less. Problem here: there are no gyms
around, and if you’re not eating, you’re not enjoying the ‘culture’ and if you
can find a way to escape the breakfast-activity-lunch-activity-dinner-activity
pattern of travel, you’re doing extraordinarily well.
So far I’ve kept it under control, but
save for a severe sickness (use your imagination), I’m think I’m going to leave
India in worse shape than I arrived.
Western food always looks better on the menu |
But that’s
okay. At the least the guys are free from my proclamations, and the eating
hasn’t stopped, so I am enjoying the
culture. Perhaps only a sickness can save me now.
Vegetables...hmmm, naaahhhh |
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